Prawns Chilli Pickle is a delicious and spicy seafood delicacy made by marinating prawns in a blend of bold spices and cooking them in oil with a touch of tangy vinegar. This traditional pickle is popular in coastal regions, especially in Kerala and Goa, known for its rich flavors and long shelf life. The combination of fresh prawns, red chili powder, turmeric, garlic, ginger, mustard seeds, and curry leaves creates a fiery and flavorful pickle that perfectly complements rice dishes, dosas, or chapatis.
The vinegar adds a tangy twist, while the oil acts as a preservative, enhancing the taste as the pickle matures. Prawns Chilli Pickle is not only a delightful side dish but also a convenient way to enjoy the taste of seafood anytime. With its savory, spicy kick and tempting aroma, it’s a must-have for seafood lovers!
Reviews
There are no reviews yet.